Lobsterpalooza

When I was speaking to my sister this morning, she said, "Nothing's better than a palooza." And anyone who knows me, knows the truth in that!

Shawn and I attended Lobsterpalooza at Louro. It was a 7 course meal, starting with bread and compound butter and an amuse of a lobster roll... Italian and Indian flavors. And a piece of lobster with pork belly. No lobster in the dessert though. The portions were small, nothing had the wow factor that you'd want from a palooza, but we has a great time & met some interesting people. More about the individual food courses here: http://vlbatethat.blogspot.com/2013/07/lobsterpalooza.html